Ethiopia Yirgacheffe, Colombia, Mexico, Brasil Santos Filter Coffee Set 4x200 gr

Ethiopia Yirgacheffe Grade2 Organic

Ethiopia Yirgacheffe is one of the most well-known coffees in Africa. It fully deserves this reputation with its taste, flavor and smooth drink. A coffee that works wonders with both hot and cold brewing, convincing even those who like their coffee with milk and sugar to drink it black.

• Origin: East Africa/Ethiopia
• Region: Yirgacheffe
• Tasting notes: Pomegranate flowers, Sweet fruits
• Altitude: 1500-2000m
• Package Weight: Net 200 g

Colombia Supremo Huila Rafael

A remarkable coffee from the Huila Rafael region of Colombia, with its soft and silky drink, remarkable scent, sweet cocoa taste, floral and full-bodied finish.

• Origin: Central America/Colombia
• Region: Excelso
• Tasting notes: Cocoa, Floral, Sweet finish
• Altitude: 1250-1500m
• Package Weight: Net 200 gr

Mexico SHG Finca Monte Azul

These beans, grown in the Huatusco region in the Mexican state of Veracruz, show us the good points that Mexican coffees have reached, which have been developing recently. Until the last 5-10 years, Mexican coffees were not valued much. In fact, they could only find a place in the blended coffees of large coffee chains. The developments in the coffee industry in the last 10 years have caused all coffee producing countries to experience enlightenment. Realizing that it is not possible to reach a point by producing low quality coffee at prices traded in international markets, countries have discovered that their incomes increase as they increase the quality of production and variety. As such, in many coffee-growing countries, trees were renewed with saplings and seeds of high quality and special taste.

• Origin: Mexico
• Region: Monte Azul
• Processing process: Washed
• Tasting notes: Chocolate, Lightly floral
• Altitude: 1350+ m
• Package Weight: Net 200 gr